apple pie with puff pastry

Keep apple pie on the menu this year with this galette-style apple phyllo pie. In this recipe the Apple Tart is prepared using puff pastry sheets and some fruit filling or fruit preserves.

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Make my Easy Puff Pastry or use 4 sheets of store-bought puff pastry.

. Apple Tart is a simple open pie recipe. With the short side facing you spoon the pie filling on the bottom half of the pastry to within 1 inch of the edge. Look for all. Upside-down apple pie with butterscotch sauce by Paul Ainsworth.

Divide pastry into 6 equal portions and roll out to line 3 20cm8 shallow pie plates. Puff pastry info It is the many layers of puff pastry that give it its desirable flaky quality and these are built up during the unique rolling-and-folding process. Lay the slices of marzipan on top of the pastry to cover leaving a border of 2cm1in all the way around. To use as pie crust.

Place on a parchment-lined baking sheet. Berry Turnovers pictured above Caramel Apple Turnovers. You can use this pie filling for a whole pie instead of turnovers. Pile into the pastry bases.

Made with naturally sweet apple slices sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. Theres no need to fuss with homemade pastry dough when making this easy homemade strudel. It tastes especially delicious fresh out of the oven with some vanilla ice cream. Any recipe calling for 1 box 1 pound.

Brush with water and dredge lightly with remaining sugar bake for 20-25 minutes until pastry is golden brown. Put to chill whilst preparing the apples. It tastes just like apple pie. Puff pastry can be bought ready-made either chilled or frozen.

I sincerely hope you enjoyed this homemade apple strudel recipe and will give it a try this fall. If you love apple pie but dont like the fat thats often in a buttery crust dont worry. Place one sheet of puff pastry onto a baking tray lightly greased with butter. You can use this pastry dough as pie crust in a recipe that calls for a single crust 9-inch pie.

Toss the apples with the lemon rind and juice flour sugar and cinnamon. Starting at the short side roll up like a jelly roll. - Manuela from Cooking With Manuela. 2 sheets store-bought puff pastry.

Cut each into four squares. Using shop-bought puff pastry makes this dazzling summer tart topped with stone fruit almond paste and dollops of meringue super quick to prepare Plum almond pastry A star rating of 48 out of 5. Roll the pastry sheet into a 16x 12-inch rectangle. Serve warm with cream or ice cream.

Roll out remaining pastry and use to top the pie using trimmings for decoration as desired. You dont need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. The apple filling can be made up to 3 days in advance. And it looks a lot like a beautiful red rose.

Or simply serve it with some vanilla ice cream. Place seam-side down onto a baking sheet. Butternut Squash. This recipe works well with Granny Smith apples but there are plenty of other apple options such as Braeburn Pink Lady and Jonagold.

You could use this recipe as your guide and change the fruit filling to suit the season. This is an easy apple strudel version with puff pastry that is ready in less than an hour. Take a look at our how to make puff pastry guide before you begin for advice on achieving. Not only can you use pre-made dough for the crust but you can also throw together your apple filling in minutes.

Refrigerated puff pastry will give you a flaky dough that turns perfectly golden brown in the oven. Of course this apple strudel is delicious in the fall but this is a recipe you can fix any time of the year. Unfold the pastry sheet on a lightly floured surface. As I said we have it for Christmas and its such a treat.

Peel core and thickly slice the apples toss with the lemon rind and juice the flour sugar and cinnamon. Pile into the pastry base. Fold diagonally in half and press edges to seal. In a small bowl combine the butter sugar and cinnamon.

On a lightly floured surface roll out each pastry sheet into a 12-in. The tart recipe below is a quick tart with 4 basic ingredients where the apples are tossed in cinnamon and brown sugar. Roll dough out into a 12-inch circle before fitting into your. Strudels are a great use of frozen puff pastry and while apple is the most common we love this black walnut and cherry version which feels extra-special.

The pastry is equally suited to sweet or savoury dishes so is a useful skill to master. You can freeze the apple pie filling for up to. Apple tarte tatin with fig crème fraiche. It makes a quick dessert when you have the puff pastry sheets ready from the store.

The frozen puff pastry dough makes it easy. Spoon 12 cup apple mixture into the center of each square. Easy Puff Pastry Apple Strudel.

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